Chocolate goodness for your face
Okay, so let's be real. We all know that face masks can be expensive. So here are two easy recipes of chocolate face masks and these are literally so easy to prepare! These are very good for your face and they also add the sweet scent of chocolate to your faceš I mean, who doesn't like that?
What the ingredients will do:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
1/3 cup cocoa
1/4 cup honey
2 tbs. heavy cream, or sour cream
3 tablespoons oatmeal powder
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBo_EIzOPpfhboq-pBcGGyVB4B3GoCXNbYxMJ9w_qzZRTlTQ-5tA3grHa2e57hhCxmhOgIj-s29dxFl-5EhKmj39HQvCrtEBDus179h36ZIWzNyVv9WQCmFbuSvwCCEARCNaBqYuEiPu-/s1600/borboletas06.gif)
Mix all ingredients in a small bowl with a spoon or spatula.
Apply immediately on face using a clean brush or fingers.
Gently massage into skin.
Lay down, and leave on skin for 15-20 minutes.
Rinse off with lukewarm water.
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